Summer in Spain - June and July in Spain saw high temperatures, thunderous downpours and prolonged humidity - unfortunate for the grapes but not enough to stop a number of Bacchanalians from basking in the delights of the Empordà and Andalusia!
Read MoreIt's only Spring but it feels like Summer has well and truly arrived! And you can be sure our Roman friend, Bacchus, will be indulging in a weekend of eating and drinking, possibly with some cycling too. Quite frankly, we think it would be rude not to do the same.
Read MoreAfter the Bacchus entourage’s recent trip to the Emporda for some Spring cycling and to meet up with the local wine makers, olive oil producers, restaurateurs and other characters we work with that make our trips so special, we have put pen to paper and come up with our favourite 5 takeaways from the region
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